But before that, a question. What is your favorite thing to do with lentils? Soup? Grain salad-type things? I have lentils that need using and am stymied by their existence. Or just uninspired. They make me think of split pea soup and bland green mushy things. But I know this is just my lack of imagination.
Last load of stuff comes tomorrow. This includes the barbecue, patio furniture and bicycles, but more excitingly, the rest of my kitchen stuff (I miss you, knives!), the loveseat, and the rest of the art. So there will be pictures, and they will include art on the walls! Right now they are too bare to photograph. Also the rest of my lamps are coming, so it won't be so darn dim.