We will burn the Xmas bridge when we come to it. For now, we focus on T-Day. Only 20 people, and the turkey is already ordered. Most of the sides and desserts are being brought, so I just have to pick up the little piddly things like rolls and cranberries. And maybe some green beans.
How do we all feel about green beans? I haven't ever made them for the holidays as I am not a traditional casserole fan. I don't do things that involve canned soup but I do love me some green beans. I was thinking of just blanching them and then tossing them with a nice mix of exotic mushrooms sauteed in butter and white wine. Still festive but not too heavy, I figure. Any thoughts/suggestions?